Simplest Way To Prepare Perfect Fried Dumpling ?

Fried Dumpling.

Fried Dumpling You can cook Fried Dumpling using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fried Dumpling

  1. Prepare 20 pcs of Gyoza or Wonton Skin.
  2. You need 100 grams of minced chicken.
  3. It’s 1 sticks of green onion, finely sliced.
  4. You need 1 clove of Garlic, shredded.
  5. Prepare 1 of egg yolk.
  6. It’s 1/2 tsp of sesame oil.
  7. It’s 3/4 tsp of salt.
  8. Prepare 1/2 tsp of pepper.
  9. It’s of Cooking oil for frying.

Fried Dumpling step by step

  1. Heat cooking oil with min heat.
  2. Mix minced chicken with egg yolk, Sesame Oil, Green Onion, Garlic, Salt, and pepper, until all of those ingredients mixed well, put aside.
  3. Take the gyoza skin, add 1 teaspoon in the middle of the skin and rolled up, till made a half-round shape. Then do it until all of the chicken and skin are spent..
  4. Fry the dumpling with minimum heat until the skin is turning gold..
  5. Served with Chilli Sauce.