Best Method To Cook Perfect Arabian style chicken roast ?

Arabian style chicken roast. The tasty and delicious roasted chicken must marinade overnight to get the best result. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel.

Arabian style chicken roast More from: The Best Quick & Easy Recipes. Quick & Easy Highly Rated Healthy Surprise Me. Chicken kabsa – Turn your next dinner into a feast with this Arabian style chicken and rice. You can have Arabian style chicken roast using 25 ingredients and 7 steps. Here is how you cook it.

Ingredients of Arabian style chicken roast

  1. Prepare of For 1st marination.
  2. It’s 1/2 kg of chicken.
  3. You need 1/2 cup of buttermilk.
  4. It’s 1/2 tbsp of ginger garlic paste.
  5. Prepare 1/2 tsp of red chilli powder.
  6. You need 1/2 tsp of salt.
  7. You need 1/4 tsp of cinnamon powder.
  8. Prepare of For 2nd marination step.
  9. Prepare 1/2 tsp of black pepper powder.
  10. It’s 1/2 tsp of ginger garlic paste.
  11. You need 1/2 tsp of red chilli powder.
  12. Prepare 1/2 tsp of salt.
  13. Prepare 1 tbsp of oil.
  14. You need 1 tbsp of lemon juice.
  15. It’s of For coating process.
  16. Prepare 1 cup of all-purpose flour.
  17. Prepare 1/2 tsp of baking powder.
  18. Prepare 1/2 tsp of black pepper powder.
  19. You need 1/2 tsp of red chilli powder.
  20. Prepare 1 tsp of salt.
  21. Prepare 1/2 tsp of garlic powder(optional).
  22. You need 1/2 tsp of onion powder(optional).
  23. Prepare 1 of egg.
  24. Prepare of For frying.
  25. Prepare As per requirement of oil.

Spiced grilled chicken and flavorful rice makes this the ultimate choice for any special occasion. Channel your inner chef, and cook up a storm for friends and family. A classic Mangalorean style Ghee Roast chicken, is a traditional recipe from the kitchen of Mangalorean households. A combination of succulent pieces of chicken marinated and cooked in a robust masala cooked in rich ghee.

Arabian style chicken roast instructions

  1. In a bowl take buttermilk and add salt, chilli powder, ginger garlic paste, cinnamon powder and mix well..
  2. Wash the chicken pieces and prick with fork. Add the chicken pieces in buttermilk mix and marinate it overnight or for maximum of 6 hours. Marinating the chicken in buttermilk is very important step to make this broast..
  3. After the marination time is finished separate the chicken pieces from buttermilk mix. Now add one egg into the buttermilk mix and whisk well. Use this for 1st coating of chicken pieces..
  4. Prepare the second marination mixture by adding the black pepper powder, red chilli powder, salt, ginger garlic paste,lemon juice,oil in a bowl. Apply this marination mixture to the chicken pieces which were removed from buttermilk mix marination..
  5. Prepare the coating flour by adding all-purpose flour, baking powder, red chilli powder,salt, black pepper powder,garlic powder,onion powder..
  6. Take the marinated chicken pieces and dip in the buttermilk egg coating first and then into the coating flour mixture. Then second time dip it in buttermilk egg coating and next in flour mixture. Coating should be done only twice not more than that to avoid making it bitter taste.
  7. Deep fry these coated chicken pieces into the oil on medium flame for 15 minutes till it turns golden brown and crisp..

This recipe will literally leave your family asking for more. Arabian-Style Stuffed Chicken Recipe: simple and easy recipe that requires some preparation, but yummy and worth every minute you spend! To serve Arabian Style Stuffed Chicken: I spread the rice stuffing I set aside on the serving plate. I then tear the roasting bag and carefully slide the. Chicken roast made in south Indian style.