Simplest Way To Cook Delicious Chinese chicken drumsticks ?

Chinese chicken drumsticks. These sticky Chinese chicken drumsticks are full of flavour and super easy to make. Serve with a simple salad for a mouth-watering midweek meal. Slathered in the most incredible Chinese Plum Sauce, these Sticky Chicken Drumsticks are absolutely and utterly irresistible.

Chinese chicken drumsticks These Chinese-inspired sous vide chicken drumsticks are addictive in their own right, with each I like to say, why settle for Wing Wednesday when you could "drum" your way through the whole week? This Chinese chicken drumsticks recipe has changed the chicken game completely for me! Chinese Chicken Drumsticks recipe: These taste similar to the chicken wings at our favourite Chinese restaurant, but in drumstick form. You can have Chinese chicken drumsticks using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chinese chicken drumsticks

  1. It’s 12 of leg pieces.
  2. It’s 2 Tbsp of all purpose flour.
  3. You need 1 Tbsp of corn flour.
  4. Prepare 1 Tbsp of soy sauce.
  5. You need 1 Tbsp of chilli sauce.
  6. You need 2 Tsp of salt.
  7. You need 2 tsp of red chilli powder.
  8. Prepare 1/2 tsp of turmeric.
  9. You need 1 Tbsp of ginger garlic paste.
  10. You need 1 tbsp of green chilli paste.
  11. You need 1 Tbsp of chicken powder.
  12. Prepare 1 of egg.
  13. It’s Pinch of baking powder.
  14. It’s of Oil for frying.
  15. Prepare 1 of large onion (chopped finely).

Chinese Chicken Drumsticks Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Chinese Recipes. Chicken breasts, chicken thighs, or even wings are all delicious with this recipe. What side dishes go well with cajun chicken drumsticks?

Chinese chicken drumsticks instructions

  1. Remove the meat from the bone in such a way that it is still attached to the Top hammer the meat to soften it.
  2. Add salt,chilli powder,soy sauce,chilli sauce,chilli paste and ginger garlic paste.
  3. Add egg marinate it for 2 hours, chop onion and add it to the chicken.
  4. Mix corn flour and all purpose flour together with pinch of Bp.
  5. Add the flour mixture to it use wet hands to help binding the chicken on the bone.
  6. Deep fry it on low flame for 10-15 mintes.

You can't go wrong with a side of corn, mashed potatoes. One Of My Husbands Favorite Chicken Drumstick Recipes. Sometimes we do things for our significant others that we don't like. At least, that's what I told myself as I was standing over a bowl of drumsticks. Chicken Drumsticks served in a light soy, honey and vinegar sauce.