Louisiana Rub Chicken. Great recipe for Louisiana Rub Chicken. My favorite place serves this type of boneless wing. Tender, juicy baked chicken wings coated in a mouthwatering homemade dry rub that will have your.
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Ingredients of Louisiana Rub Chicken
- It’s 4 of chicken breasts.
- Prepare 2 cups of flour.
- Prepare 2 tsp of chili powder.
- Prepare 1 tsp of garlic powder.
- You need 1 tsp of onion powder.
- It’s 1 tsp of oregano.
- You need 1 tsp of sea salt.
- It’s 1 tsp of pepper.
- Prepare 1 tsp of lemon pepper.
- You need 1/2 tsp of cayenne pepper.
- It’s 1/4 cup of butter.
My favorite place serves this type of boneless wing. Recipe courtesy of National Chicken Council – U. Place chicken in large, glass bowl or dish; pour buttermilk over it. My favorite place serves this type of boneless wing.
Louisiana Rub Chicken instructions
- Cut chicken into 1 inch cubes and dredge in the flour. Let rest for 10 minutes to become tacky..
- Mix remaining dry ingredients in a bowl..
- Deep-fry chicken at 350°F for 4 minutes. Once all chicken is done, melt butter and purchase into a large bowl. Add cooked chicken and mix to coat chicken in the butter. Now add the spice mixture and mix well..
- Serve with Blue cheese dressing..
Heat a large heavy based frying pan over high heat until very hot. Add the oil and fry chicken fillets on each side. This Cheesecake Factory Louisiana Chicken Pasta Copycat is a recipe for one of the Cheesecake It's a delicious Parmesan crusted chicken served over bow tie pasta with mushrooms, green onions. Poppamiehen RUB-mausteet sopivat kuivamarinointiin eli lihaan hierottavaksi, sekä yleiseen maustamiseen kotikeittiössä tai grillin äärellä. Eggs and evaporated milk in the herbed batter make this rich fried chicken extra moist and flavorful.