Chicken Flower Dumplings.
You can cook Chicken Flower Dumplings using 12 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chicken Flower Dumplings
- It’s 300 gms of minced chicken.
- Prepare 3/4 cup of deradun basmati rice.
- Prepare 1 tsp of garlic paste.
- It’s 1 tsp of ginger paste.
- It’s 2-3 of green chillies chopped.
- You need 10-12 of black pepper crushed.
- You need To taste of Salt.
- You need 1 tsp of soya sauce.
- You need As needed of Spring onion greens chopped.
- Prepare 1 tbsp of chopped coriander leaves.
- It’s Pinch of saffron.
- Prepare 1/2 tsp of butter.
Chicken Flower Dumplings instructions
- Combine minced chicken, soya sauce, salt, crushed peppercorns, ginger & garlic paste,spring onion greens in a bowl & mix well..
- Heat sufficient water in a steamer & grease it with butter..
- Spread soaked rice on a bowl.Dampen your palms & divide the chicken mixture into small equal portions shaped into balls..
- Coat them with the rice.Sprinkle the saffrons on the rice balls..
- Place the prepared dumplings inside the steamer.Cover & steamer for 15 mints or till the chicken & rice is fully cooked..
- Serve hot with sweet chilli sauce..