How to Prepare Appetizing Spicy Chicken Biryani ?

Spicy Chicken Biryani. Be the first to review this recipe. Below I have shared the very best biryani recipe with all of you, one of the most coveted dishes in India. Chicken biryani recipe with video & step-by-step photos.

Spicy Chicken Biryani The only one recipe which is loved by all ages – Biryani. Chicken Tikka Biryani. featured in Recipes For Indian Food Lovers. Spicy Chicken Biryani – Chef Rahat provides this wonderful tasty, mouthwatering biryani. You can have Spicy Chicken Biryani using 57 ingredients and 36 steps. Here is how you achieve it.

Ingredients of Spicy Chicken Biryani

  1. It’s of ingredients for homemade biryani masala.
  2. You need 2 of Tez Pattey.
  3. It’s 2 Tsp of White Zeera.
  4. Prepare 6 Pieces of Green Cardamom.
  5. It’s 2 Pieces of Black Cardamom.
  6. It’s 4 of Baadiyan Flowers.
  7. Prepare 1/2 Tsp of Javatri.
  8. Prepare 1/2 Tsp of Jaaifal.
  9. Prepare 1 Tsp of Whole Black Pepper.
  10. You need 1/2 Tsp of Biryani Ecence.
  11. You need 1/2 Tsp of Taatri.
  12. It’s 2 of _1/2 Tsp Red Chilli Powder.
  13. It’s 2 Tsp of Dhaniya Powder.
  14. You need 1 Tsp of Haldi.
  15. You need 1 Tsp of Sal.
  16. Prepare 10 Pieces of Dry Aaloo Bukhare.
  17. You need of ingredients for biryani.
  18. You need 1 Kg of Chicken.
  19. It’s 500 of Giram Timatar.
  20. It’s 500 of Giram Youghrt.
  21. You need 2 Tbsp of Ginger Garlic Paste.
  22. You need 25 of Giram Green Chillie.
  23. It’s 1 Bunch of Green Coriander.
  24. Prepare 1 Bunch of Podina.
  25. You need 25 of Giram Dry Aaloo Bukhare.
  26. You need 1 Tsp of White Zeera.
  27. It’s 4 Tbsp of Red Chilli Powder.
  28. It’s of As To Taste Salt.
  29. It’s 1 Tsp of Haldi.
  30. Prepare 2 Tsp of Dhaniya Powder.
  31. It’s 5 Pieces of Green Cardamom.
  32. You need 3 Pieces of Black Cardamom.
  33. It’s 5 Pieces of Badiyaan Flowers.
  34. Prepare 1 Tsp of Whole Black Pepper.
  35. Prepare 10 Pieces of Long.
  36. Prepare 1/2 Tsp of Jaaifal Powder.
  37. You need 1/2 Tsp of Javatri Powder.
  38. Prepare 2 Pieces of Tez Patta.
  39. It’s 1 Tbsp of Chaat Masala.
  40. Prepare 1 Tbsp of Crushed Red Chilli.
  41. You need 4 of Lemon.
  42. You need 5 Pieces of Daar Cheeni.
  43. You need 4 Tbsp of Kewrra Water.
  44. It’s 1/2 Tsp of Orange Food Colour.
  45. You need 250 of Giram Onion.
  46. You need 375 of Giram Banaspati Ghee.
  47. It’s of ingredients for boiled rice.
  48. It’s 750 of Giram Basmatmi Rice.
  49. It’s 2 Tsp of Salt.
  50. It’s of Required Water.
  51. It’s of ingredients for raaiyta.
  52. You need 500 of Giram Youghrt.
  53. You need 2 of Green Chillie.
  54. It’s 1 Cloves of Garlic.
  55. Prepare 1/2 Tsp of Zeera.
  56. It’s 1 Tbsp of Podina.
  57. You need 1 Tbsp of Green Coriander leaves.

Spicy Chicken Biryani and Sweet Zarda Rice – A world-renowned Pakistani or Indian dish, Biryani takes. See more ideas about Chicken biryani recipe, Biryani recipe, Chicken biryani recipe indian. Collection by Stirring My Spicy Soul/ A Food & Lifestyle Blog • Last. Homemade Chicken Biryani – Ramadan Special Biryani Recipe – The Bombay Chef – Varun Inamdar.

Spicy Chicken Biryani instructions

  1. Homemade Biryani Masala Banane Ke Lie Sb Se Pehle Hum Grinder Mey White Zeera.. Green Cardamom.. Black Cardamom.
  2. Baadiyan Flowers.. Jaaifal..Jawatri.
  3. Black Pepper Red Chilli Powder.. Taatri..
  4. Dhaniya Powder Haldi Or Salt Dal Kar Achi Trha Bareek Powder Bana Lein. Bilkul Bareek..
  5. Jab Tamam Ingredients Achi Trha Mix Hokr Barrek Powder Ban Jain To Inko Khule Bartan Mey Nikal Kar Ismey Biryani Ecence.. Dry Aaloo Bukhare Or Tez Pattey Dal Kar Spoon Ki Madad Se Achi Trha Mix karein Or Ek Din Ke Lie Khula Chor Dein Ek Din Baad Air Tight Jarr Mey Safe Kar Lein. Apka Homemade Biryani Masala Ready Hai. (Just For 1 Kg Biryani).
  6. Ab Ek Pateeli Mey Ghee Dal Kar Garam Karen Or Isme Onion Ko Bareek Bareek Cut Kar Ke Dal Dein..
  7. Ab Onion Ko Garam Ghee Mey Golden Brown Hojane Take Fry Karein..
  8. Jab Onion Achi Trha Golden Brown Hojye To Half Onion Ko Ek Plate Mey Nikal Kar Thanda Hone Dein..
  9. Ab Isi Ghee Mey Ginger Garlic Paste Dal Kar Saute Krna Hai. Or Phr Isme Chicken Dal Kar Fry Krna Hai.
  10. Chicken Ko Itna Pkain Ke Iska Colour Change Hojye Or Iski Smell Nikal Jaye..
  11. Jab Chicken Ka Colour Change Hojye To Ismey Dhaniya Powder.. Jaaifal Powder.. Jawatri Powder.
  12. Green Cardamom.. Black Pepper. Black Cardamom Daalen..
  13. Salt. Haldi.. Red Chilli Powder Daalen.
  14. Crushed Red Chilli.. Or Tez Patta Dal Kar Achi Trha Bhoon Lein. Or Ab Homemade Biryani Masala Powder B Shamil Kar Dein. Homemade Biryani Masala Shamil Krne Se Biryani Ka Taste Double Ho Jata Hai..
  15. Ab Timataron Or Green Chili Ko Achi Trha Dho Kar Inka Paste Bana Lein..
  16. Jab Chicken Achi Trha Bhoon Jaye To Ismey Timatar Ka paste Dal Dein Or Thori Der Take Bhooniye..
  17. Ab Isme Dahi Dal Kar Mazeed Bhooniye Or Dhakkan Dhakk Ke Pkne Dein Itna Ke Chicken Achi Trha Gal Jaye. Chicken Mey Alg Se Paani MT Daalen Chicken Timataron Ka Paste Ke Or Dahi Ke Paani Mey He Gal Jaye Gi..
  18. Jab Chicken Gal Jye To Isko Khushboo Aane Take Bhooniye Or Flame Se Otar Lein..
  19. Ab Timatar Ke Slices Cut Kar Lein..
  20. Ab Green Chillie Ko Achi Trha Dho Kar Inmey Lambai Mey Cut laga Lein..
  21. Ab Podina Or Green Coriander Ko Bhi Achi Trha Dho Kar Inko B Chop Kar Lein..
  22. Ab Rice Ko Dho Kar Bhigo Dein.
  23. Ab Ek Pateeli Mey Paani Dal Kar Isme Tez Patta Or Salt Dal Kar Pani Boil Karein.
  24. Jab Rice 2 Kani Boil Hojian To Inko Chhan Lein..
  25. Ab Ek Barri Pateeli Mey Hlka Sa Oil Dal Kar Rice Ki 1 Leyar Lgain Or Rice Ki Leyar Ke Baad Ispr Chicken Qorme Ki Leyar Lgain..
  26. Ab Again Yehi Step Karein Pehele Rice or Phr Chicken Masala Ki Leyar Lgain.
  27. Ab Lemon Ka Juice Nikal Kar Chopped Green Masale Mey Dal Dein Or Ispr.
  28. Ab Tayyar Rice Or Chicken Ke Masale Par Chopped Green Masala Or Timataron Ka Slices Ki Teh LagaDein Or Sth He Imli Or Dry Aaloo Bukhare B Saja Dein.
  29. Ab Ek Cup Mey Kewrre Mey Orange Food Colour Ghol Ke Wo B Iske Opar Dal Dein..
  30. In Sbke Baad Last Mey Fried Onions Opr Saja Dein..
  31. Ab Pateeli Ko Achi Trha Cover Kar Ke Pehle Tez Aanch Par Rakh Ke Andr Steam Bnne Dein Phr Flame Slow Kar Ke 10 Minutes Dam Par Rakh Dein..
  32. After 10 Minutes Biryani perfectly Ready Hai. Dish Out Kar Ke Kheera Slieces.. Tomatoes Slieces Or Onion Rings Ke Sth Decorate Kar Dein.
  33. Raaiyta Banane Ke Lie Green Coriander Or Podine Or Green Chili Ko Chop Kar Lein..
  34. Ab Zeerey Ko Crush Kar Lein Or Garlic Ko Chop Kar Lein. Or Salt B Shamil Kar Lein..
  35. Ab Tamam Items Ko Dahi Mey Dal Kar Achi Trha Mix Karein Or Apka Raaiyta Ready Hai.
  36. Lijye Ap Ki Spicy CHICKEN BIRYANI Ready Hai.Garam Garam Biryani KoRaaiyta Ke Sth Serve Karen.

Malabar Chicken Biryani – A one pot biryani to spice up your week. This is the perfect and Now you can garnish biryani with fried cashew nuts, raisins, onions and chopped coriander leaves. Biryani is one of the most popular dishes in Hyderabad, India. To make Hyderabadi Biryani, the meat and the rice are cooked in an air tight pot on very low flame, so. Have you ever tried making Indian biryani at home?